Digestive herbs

There are several supplements and digestive herbs that may be useful in improving liver function. Antioxidants help to protect the liver from free radical damage; and carnitine, choline and inositol may help to prevent the accumulation of fat in the liver.
Digestive herbs include a group of plants known as bitters, which stimulate the flow of digestive juices from the glands of mouth, stomach, pancreas and small intestine.

Bitters also stimulate liver activity, increasing both bile production and release from the gallbladder. They may also stimulate insulin secretion by the pancreas, and muscle activity in the gut. They help the gut wall repair damage by stimulating repair mechanisms. Bitter herbs include dandelion (Taraxacum officinale), gentian (Gentiana lutea), goldenseal (Hydrastis canadensis), milk thistle (Silybum marianum), chamomile (Matricaria recutita) and yarrow (Achillea millefolium).

Improve digestion
Digestion
Digestive herbs

Other Nutrients:

Essential fatty acids
Choline
Inositol
Para-aminobenzoic acid
Laetrile
Pangamic acid
Coenzyme Q10
Amino acids
Flavonoids
Lipoic acid
Carnitine
Melatonin
Glucosamine
Chitosan
Shark cartilage
Digestive support
Betaine hydrochloride
Digestive enzymes
Probiotics
Fiber supplements
Algae