Tea Plant extract, benefits, health, effects, plant, supplements, side effects Tea Plant

What Tea Plant Is:

Ours is a world divided by color: black versus green. Most of the Western world drinks black tea; much of Asia, the Middle East, and northern Africa drinks green tea. Same shrubby evergreen plant, same hairy ovate leaves, but a different color because of different processing—and, apparently, a different impact on health, again because of the processing. To make green tea, the plant's leaves are steamed and then dried.
That's about the extent of it. For black tea, the leaves are dried, rolled, fermented, and roasted. The more extensive handling, heating, and exposure to air changes black tea's chemical composition, reducing some of the medicinal qualities of a main phytochemical group called the polyphenols.

Tea Plant
Green tea
Tea Plant health benefits
Tea Plant benefits
Tea Plant supplements
Tea Plant side effects
Tea Plant health
Tea Plant effects
Green tea health
Tea Plant plant
Tea Plant extract
Herb Tea Plant

Other Herbal Remedies:

Sage
Sarsaparilla
Sassafras
Saw palmetto
Schisandra
Scotch broom
Senna
Shepherd's purse
Siberian ginseng
Scotch broom
Skullcap
Skunk garbage
Slippery elm
Soy
Spearmint
Stevia
Stinging nettle
St John's wort
Stone root
Suma
Sundew
Sweet annie
Tea Plant
Tea tree
Thyme
Tomato
Turmeric